Capocollo
'CINTA SENESE' CURED MEAT
Breeding:
Carlo and Marco Carini’s holding only breeds selected ‘Cinta’ pigs, which are easily recognizable by their distinctive black cloak which is crossed widthways by a white “belt”.
Pasture:
The pigs live completely in the wild in agricultural and forested land.
Diet:
The pig’s diet comprises food grains and legumes grown exclusively on the farm which is periodically enriched with chestnuts and acorns.
Ingredients:
Pure ‘Cinta Senese’ pork, salt, sweeteners, lactose, E252 and E250 preservatives, E301 antioxidant.
Packaging:
In modified-atmosphere for an optimal preservation of the product.
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Lard
‘Cinta Senese’ cured meat
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Spreadable Lard Cream
White as snow
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Prosciutto by the slice
‘Cinta Senese’ cured meat
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Salame
‘Cinta Senese’ cured meat
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Lombetto
‘Cinta Senese’ cured meat
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Cinta senese Cured Meat
We exclusively breed selected 'Cinta senese' pigs. The pigs...
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Whole prosciutto
‘Cinta Senese’ cured meat
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Dried sausages
‘Cinta Senese’ cured meat
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